Brasa Peruvian Kitchen
Brasa Peruvian Kitchen
We serve everyday fresh salads, warm bowls, smoothies, and more with Peruvian superfoods and ingredients that you’ll love.
We serve everyday fresh salads, warm bowls, smoothies, and more with Peruvian flavours and ingredients that you’ll love.
We use Peruvian ingredients to make a truly unique meal with tremendous flavour.
Our meals are designed by chefs and audited by dietitians and nutritionists to ensure we have a balance of flavour and nutrition.
We prioritize quality ingredients that are made in-house by our team members.
We take pride in serving animal and plant-based proteins serving several dietary options.
Peru is home to many of the world's superfoods that we serve like quinoa, maca, camu camu berry, lucuma, and kiwicha.
We use Peruvian ingredients to make a truly unique meal with tremendous flavour.
Our meals are designed by chefs and audited by dietitians and nutritionists to ensure we have a balance of flavour and nutrition.
We prioritize quality ingredients that are made in-house by our team members.
We take pride in serving animal and plant-based proteins serving several dietary options.
Peru is home to many of the world's superfoods that we serve like quinoa, maca, camu camu berry, lucuma, and kiwicha.
We’ve been asked by companies like Twitter, Adidas, TD Bank, and many others to help bring flavour to their catered meals.
Big or small, we have the ability to need your needs with minimal notice. We’d love the opportunity to serve you and your group.
We’ve been asked by companies like Twitter, Adidas, TD Bank, and many others to help bring flavour to their catered meals.
Big or small, we have the ability to need your needs with minimal notice. We’d love the opportunity to serve you and your group.
We aren’t Peruvian food per se. We serve familiar meals such as fresh salads, warm bowls and smoothies with craveable Peruvian flavours. Peru is a country rich with superfoods and premium exports like organic quinoa, maca, aji peppers, lucuma, olives, and cacao; these are ingredients we use in the meals we serve our guests daily. Our menu contains many gluten-free options and can accommodate animal and plant protein eaters as well as individuals with other dietary restrictions such as vegetarians and dairy-intolerant diners.
